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Karen L Schnitzphan
Jersey Shore Food History
en
Books
Janken Myrdal
The Agrarian History of Sweden
en
Books
Julie Hruby
From Cooking Vessels to Cultural Practices in the Late Bronze Age Aegean
en
Books
Alan MacFarlane
,
Iris MacFarlane
The Empire of Tea
en
Books
Artur Cisar-Erlach
The Flavor of Wood
en
Books
Erin Thursby
Florida Oranges
en
Books
Gerardo Otero
The Neoliberal Diet
en
Books
S.D. Engelhardt
Republic of Barbecue
en
Books
David B. Danbom
Born in the Country
en
Books
Richard Valpy French
Nineteen Centuries of Drink in England
en
Books
George Hebard Maxwell
Our National Defense: The Patriotism of Peace
en
Books
Diwakar Sharan
,
Sadhana Sinha
New Insights of Corporate Contract Farming for Growth of Farmers
1
en
Books
Brigitte Webster
Eating with the Tudors
1
1
en
Books
Laura Borrman
Iconic San Francisco Dishes, Drinks & Desserts
en
Books
Chris Garcia
Food and Crime
1
en
Books
Predrag Matvejević
Our Daily Bread
en
Books
L.C. Pakiser
,
Kaye M. Shedlock
Earthquakes
en
Books
Carol Peppe Hewitt
Financing Our Foodshed
en
Books
Wandile Sihlobo
A Country of Two Agricultures
en
Books
Tom Evans
Where the Hell's the Time Gone? A Life in Farming
en
Books
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