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Jessica Carbone
,
Robb Turner
The Crown Maple Guide to Maple Syrup
en
Books
Elizabeth Robins Pennell
The Feasts of Autolycus: The Diary of a Greedy Woman
en
Books
Lake E. High
A History of South Carolina Barbeque
en
Books
Robert O. Fielding
Spices, Their Histories: Valuable Information for Grocers
en
Books
Eliza Leslie
Miss Leslie's Lady's New Receipt-Book, 3rd ed
1
en
Books
Marion Harris Neil
The Story of Crisco
en
Books
Antonio Colmenero de Ledesma
Chocolate: or, An Indian Drinke
en
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cook Robert Abbot
The Housekeeper's Valuable Present; Or, Lady's Closet Companion
1
en
Books
Frederick Douglass Opie
Hog and Hominy
en
Books
George H. Ellwanger
The Pleasures of the Table
en
Books
Lieut. -Col. Newnham-Davis
Dinners and Diners: Where and How to Dine in London
en
Books
Carl Oscar Levine
Butchering and curing meats in China
en
Books
Josiah Twamley
Dairying Exemplified
en
Books
Maria Willett Howard
Lowney's Cook Book
en
Books
John Ashton
The History of Bread: From Pre-historic to Modern Times
en
Books
Caroline French Benton
The Fun of Cooking
en
Books
Bethnal Green Museum
A brief guide to the Food Collection
en
Books
The Kitchen Encyclopedia
en
Books
Walter M. Gibbs
Spices and How to Know Them
en
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