Эта книга сейчас недоступна
628 бумажных страниц
Цитаты
- Кристина Волошинацитирует6 лет назад
Because of their electrical and chemical nature, bitter hop compounds preferentially migrate to the head. The result is that the foam may taste quite a bit more bitter than the beer itself. Be aware of this if you are serving beer that is pushing your audience’s hop comfort level - Кристина Волошинацитирует6 лет назадAmerican brewers estimate that stolen kegs cost the industry well over $50 million a year.
- Кристина Волошинацитирует6 лет назадpressurized container of beer connected by a beer line to some form of serving tap, plus a bottle of high-pressure dispensing gas,
fb2epub
Перетащите файлы сюда,
не более 5 за один раз